Launch of Oenoterris®

06/05/2021

The culmination of
5 years of research

OENOTERRIS® is the result of 5 years of research and development on grapevine nutrition and stimulation programs, as well as Decision Support Tools for the management of must fining programs in wine cellars. It marks a turning point in the history of the SOFRALAB® Group, who aims to respond in an innovative way to the oenological challenges of the present and of the future.

Reasoned viticulture and oenology,
an innovative concept

Since today's viticulture and vinification techniques are directly impacted by climate changes such as temperature rise and climate-related incidents, grapevines that develop or are harvested prematurely, or acid/alcohol imbalances in wines, these techniques need to evolve in this regard in order to better meet consumer requirements. Reasoned viticulture and oenology seek to provide improved analysis and understanding of issues, so as to promote diversity and the "right" choice of technological itineraries from the grapevine to the bottle, while preserving the quality of the wines.

histoire-innovation

Oenoterris®
aims

OENOTERRIS is a personalized support approach that offers reasoned programs to meet oenological aims. It uses tools that provide effective solutions to the problems encountered in the vineyard and in the cellar.

programme-blanc

Programme Blanc the intense and fresh aromatic profile of white and rosé wines.
intense et frais des vins blancs et rosés.

programme-rouge

Programme Rouge the intense and fresh aromatic profile of white and rosé wines.
the fruity, fresh and rich aromatic profile of red wines.

A range of nutritional
biostimulants for grapevine

Developed to meet specific oenological aims. Depending on the colors of the varieties being vinified, the range of products for the grapevine includes three nutritional biostimulants with complex liquid formulations:

oenoterris-fleur
oenoterris-arome
oenoterris-expression

An application to manage your fining strategy.

SMART'APP Fining is a decision support tool that enables a better use and reasoning of must fining to preserve the must’s characteristics, improve juice quality and optimize production costs.

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79 Avenue A.A. Thévenet
CS 11031 - 51530 Magenta
Tel.: +33 3 26 51 29 30

Sofralab-Groupe-logo

79 Avenue A.A. Thévenet
CS 11031 - 51530 Magenta
Tel.: +33 3 26 51 29 30

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