Technical documentation

Technical documentation

Trial results

Technical documents

White, Rosé and Red programmes

Smart'App installation

How the Smart'App works

Technical data sheets

Martin Vialatte®

Grapevine levers

Cellar levers

  • NUTRICELL AA

    NUTRICELL® AA

    Organic nutrient, for the optimization of aroma production during alcoholic fermentation.
    Download the data sheet

  • KTS FLOT

    KTS® FLOT

    Specific association of non-allergenic plant-based glues for optimized flotation of musts.
    Download the data sheet

  • NUTRICELL FULLAROM

    NUTRICELL® FULLAROM

    Organic nutrient, for high aroma production on neutral or diluted grapes.
    Download the data sheet

  • SO DELIGHT

    SO.DELIGHT®

    Yeast for the production of aromatic white and rosé wines.
    Download the data sheet

  • SUBLIRED

    SUBLIRED®

    A complex of condensed and gallic tannins specifically formulated to protect and enhance the aromatic potential of red wines.
    Download the data sheet

  • VIALATTE FERM R82

    VIALATTE FERM® R82

    Yeast for the production of complex and fruity red wines from well-ripened grapes.
    Download the data sheet

Oenofrance®

Grapevine levers

Cellar levers

Sofralab-Logo Group

79 Avenue A.A. Thévenet
CS 11031 - 51530 Magenta
Tel.: +33 3 26 51 29 30

Sofralab-Logo Group

79 Avenue A.A. Thévenet
CS 11031 - 51530 Magenta
Tel.: +33 3 26 51 29 30

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